Boozy Birthday Brunch: Part 2

Everyone knows the best part of brunch is the food situation.  A party is not a party if it is lacking in the food area so it is important to make sure you have a simple, flavor packed menu planned!  For our Boozy Birthday Brunch, we had a few different food items, that were easy to set up as buffets for people to graze on throughout the party.

Black Truffle, Garlic, Rosemary Skillet Potatoes

Potatoes are one of my all time favorite foods, and when you combine that with black truffle oil, garlic, and rosemary, you have these oh-so-delicious crispy skillet potatoes.  I made them as breakfast potatoes but they would also be a darling side for dinner with some steaks and oven roasted carrots.